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Notes from the field – Crete

‘Notes from the field – Crete’ is the latest in our series of blogs following the Sunvil team as they explore our destinations in search of hidden gems and to handpick our holiday accommodation....

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August 2017 Sunvil Supper Club – Gigantes Plaki

This is a dish that really exemplifies the wisdom of Greek-Mediterranean cuisine. Beans were one of the main ingredients in the traditional Mediterranean diet, particularly for Greeks who used them as...

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Sunvil’s travel experts pick their top breaks for Spring 2018

Spring forward to one of our many favourite destinations in 2018 While summer is the most popular season for a holiday, the team at Sunvil can also offer you great holidays during the spring months. In...

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Notes from the field – Samos, Ikaria and Lemnos

‘Notes from the field – Samos, Ikaria and Lemnos’ is the latest in our series of blogs following the Sunvil team as they explore our destinations in search of hidden gems and to handpick our holiday...

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Notes from the field – Samos, Ikaria and Leros

In September our colleague Dawn accompanied a group of travel agents on a ‘familiarisation’ trip to the beautiful Greek islands of Samos, Ikaria and Leros. There is no better way for our travel agency...

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Special offers for the New Year

Sometimes, deciding where you want to go can be the hardest part of planning a holiday. This is where our destination experts come in. Each destination featured by Sunvil has been visited and...

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January 2018 Supper Club – Greek Prawn Saganaki (Garides Saganaki)

If you have ever been to Greece it would have been impossible to have missed out on this delicious Greek prawn saganaki appetiser, served in every Psarotaverna (fish tavern). To download your recipe...

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Why you should visit Samos – A guest blog by Rebecca Hall

Situated in the heart of the Central Aegean, the 8th largest Greek island is located literally 0.75 miles from the Asia Minor coast. It’s fertile and mountainous and offers the visitor a variety of...

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The 2018 holiday season starts now!

With the icy blast of a late winter and the Easter holidays behind us, we can now look forward to clearer skies, milder temperatures and the start of the 2018 holiday season. Here are just a selection...

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Gastronomy of Greece – Guest blog by Rebecca Hall

As a positive effect on people’s health, the Mediterranean diet is renowned for extending longevity, beauty such as clearer skin and its lack of cholesterol naturally means the diet is easier on the...

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